A guilt-free rice alternative made from konjac root, Dry Shirataki Rice is naturally low in calories and carbohydrates while being high in fiber. Perfect for health-conscious consumers or those following keto, diabetic-friendly, or low-carb diets, it cooks into fluffy grains that absorb the flavors of any dish. Enjoy the comfort of rice without the guilt—ideal for everyday meals, meal prep, and specialty diet menus.
These pecan pieces bring a naturally sweet, buttery flavor and crisp texture to any recipe. Ideal for baking, confectionery, salads, and savory dishes, these ready-to-use pieces save preparation time while ensuring consistent quality and taste.
These whole macadamias are prized for their large size, rich buttery flavor, and smooth crunch. Perfect as a premium snack or as an indulgent ingredient for baking, desserts, and gourmet dishes, they deliver natural goodness and consistent quality in every bite.
These premium chopped pistachios are carefully selected and finely cut to add rich flavor, vibrant color, and crunchy texture to your recipes. Perfect for baking, confectionery, savory dishes, or as a topping for salads, desserts, and ice cream.
Quinoa is one of the world’s most popular health foods. It is gluten-free, high in protein and one of the few plant foods that contain all nine essential amino acids. It is also high in fiber, magnesium, B vitamins, iron, potassium, calcium, phosphorus, vitamin E and various beneficial antioxidants.
Aside from its flavor, pine nuts are surprisingly good for the health. It contains high amounts of cholecystokinin (CCK) that suppresses appetite, magnesium, vitamin E, vitamin K and manganese. Also, research suggests that pine nuts have pinolenic acid which supports healthy cholesterol levels.